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Texas Trash Warm Bean Dip
 
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Texas Trash Warm Bean Dip Recipe is a Tex-Mex dish and a nice variation on refried beans with cream cheese, sour cream, taco seasoning, Cheddar and Monterey Jack cheese in making this delicious appetizer recipe.


INGREDIENTS
1 (8 ounce) package cream cheese, softened
1 cup sour cream
2 cans (16 ounces, each) refried beans
1 packet taco seasoning
2 cups Cheddar cheese, shredded
2 cups Monterey Jack cheese, shredded


DIRECTIONS
1: Preheat oven to 350°F. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
 
2: Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
 
3: Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
 
4:
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