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Mushroom Caraway Sauce
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1
Reviews
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By:
Julie Jones
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Mushroom Caraway Sauce Recipe creates a delicious sauce for vegetables, meat or pasta using cream of mushroom soup, lemon-lime carbonated beverage, heavy cream, caraway seed, onion salt, black pepper and wine vinegar.
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INGREDIENTS
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1 can (10 1/2 ounces) condensed cream of mushroom soup
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1 bottle (7 ounces) lemon-lime carbonated beverage
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1/4 cup heavy cream
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1/4 teaspoon caraway seed
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1/4 teaspoon onion salt
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1/8 teaspoon freshly ground black pepper
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1 3/4 teaspoon wine vinegar
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DIRECTIONS
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1:
Put mushroom soup into a heavy saucepan; stir until smooth.
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2:
Gradually add lemon-lime carbonated beverage and then cream, stirring constantly.
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3:
Blend in the remaining ingredients and heat until mixture begins to simmer.
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4:
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