Tuna for Two Recipe

1      Reviews by:    Ora McLeod   Tuna for Two Recipe combines tuna, Parmesan cheese, broccoli, mushroom soup, green onions, dill weed, lemon juice and chopped pimento to create this delicious tuna recipe. 873

INGREDIENTS

• 1 can (2 ounces) sliced mushrooms, drained
• 1/4 cup sliced green onion
• 2 tablespoons butter or margarine
• 1/4 teaspoon dill weed
• 1 tablespoon lemon juice or wine
• 1 can (7 1/2 ounces) semicondensed cream of mushroom soup with wine
• 1 can (6 1/2 or 7 ounces) tuna, drained and flaked
• 1 tablespoon chopped pimento
• 1 package (10 ounces) frozen broccoli spears, cooked and drained
• 2 tablespoons grated Parmesan cheese

DIRECTIONS

• Saute mushrooms, onion, and dill weed in butter in a saucepan. Stir in lemon juice, soup, tuna, and pimento.
• Arrange broccoli spears in 2 or 3 individual casseroles. Spoon tuna mixture over broccoli. Sprinkle with Parmesan cheese.
• Bake, uncovered, at 350°F 20 minutes, or until heated through.