Tuna Fish Sandwiches Recipe

3      Reviews by:    Bobbie Blue   Tuna Fish Sandwiches Recipe uses canned tuna, parsley, celery seeds, mayonnaise, lemon juice, onion, garlic powder, salt and pepper to make this delicious tuna sandwich. Food Category:    Seafood Cuisine Origin:    West Coast    Servings: 4 Calories: 440 per serving Print Preview Rate This Recipe Prep Time:   10 Minutes Cook Time:   1 Minutes Total Time:   11 Minutes

INGREDIENTS

• 2 5oz. cans of Tuna
• 2 tsp dried parsley
• 1/2 tsp celery seeds
• 1/2 cup mayonnaise
• 1/2 tsp lemon juice
• 1/4 cup onion, chopped
• 1/2 tsp garlic powder
• 1/4 tsp salt
• 1/4 tsp black pepper

DIRECTIONS

• Open the cans of tuna and drain well.
• Chop the onion into small pieces.
• Combine all ingredients in a bowl, stirring to mix well.
• Place tuna mixture between two slices of bread of choice making four sandwiches. Add additional onion and add lettuce if desired.

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