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Texas Trash Warm Bean Dip Recipe

Bean Dip    

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Texas Trash Warm Bean Dip Recipe is a Tex-Mex dish and a nice variation on refried beans with cream cheese, sour cream, taco seasoning, Cheddar and Monterey Jack cheese in making this delicious appetizer recipe.
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INGREDIENTS

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • 2 cans (16 ounces, each) refried beans
  • 1 packet taco seasoning
  • 2 cups Cheddar cheese, shredded
  • 2 cups Monterey Jack cheese, shredded

DIRECTIONS

  • Preheat oven to 350°F. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
  • Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
  • Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
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