Peanut Butter Cut Out Cookies Recipe

1      Reviews by:    Helen Godwin   Peanut Butter Cut Out Cookies Recipe uses cream cheese, peanut butter, butter, sugar, vanilla, flour and baking powder to make a delicious dough to cut-out and bake then dip in semi-sweet chocolate to create this delicious cookie recipe. Food Category:    Cookies Cuisine Origin:    Southern    Servings:30 Nutrition facts:122 calories8.4 grams fat Print Preview Rate This Recipe Prep Time:   1 Hour 5 Minutes Cook Time:   15 Minutes Total Time:   1 Hour 20 Minutes

INGREDIENTS

• 1 pkg.(8 oz.) Philadelphia Cream Cheese, softened
• 1/2 cup butter, softened
• 1/4 cup Planters Creamy Peanut Butter
• 1 cup sugar
• 2 tsp. vanilla
• 2-1/4 cups flour
• 1/2 tsp. baking soda
• 1 pkg. (4 oz.) Baker's Semi-Sweet Chocolate

DIRECTIONS

• Beat first 5 ingredients in large bowl with mixer until blended. Add flour and baking soda; mix well. Refrigerate 30 min.
• Heat oven to 375ºF. Roll dough to 3/8-inch thickness on floured surface. Cut into shapes with 2-inch cookie cutters. Place on baking sheets sprayed with cooking spray.
• Bake 8 to 10 min. or until edges are lightly browned. Cool 1 min; remove to wire racks. Cool completely.
• Melt chocolate as directed on package. Dip half of each cookie in chocolate; place on waxed paper. Let stand until chocolate is firm. Store in a covered container.

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