Oven Baked Beets with Feta Cheese Recipe

3      Reviews by:    Adam Johnson   Oven Baked Beets with Feta Cheese Recipe uses beets, feta cheese and olive oil in creating this very nice beet recipe. Food Category:    Vegetables Cuisine Origin:    Southern    Servings:4 Nutrition facts:274 calories22.1 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   40 Minutes Total Time:   55 Minutes

INGREDIENTS

• 1 lb beets or rutabaga
• 5 oz. (1 cup) feta cheese or blue cheese
• 4 tbsp olive oil

DIRECTIONS

• Preheat oven to 400°F (200°C).
• Rinse, peel and cut the beets into wedges, and place in a greased baking dish or on a baking sheet.
• Season with salt and pepper, but remember that the cheese will add salt too. Crumble the cheese on top and drizzle with half of the olive oil.
• Bake in the oven for 30-40 minutes or until the beets have softened. Lower the heat towards the end of the cheese already is starting to brown too quickly.

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