Mississippi Crock Pot Roast Beef Recipe

1      Reviews by:    Janice Smith   Mississippi Crock Pot Roast Beef Recipe places chuck roast seasoned with ranch dressing mix along with Au Jus mix, butter and Pepperoncini pepers into a crockpot and creates a delicious and flavorful roast beef dish. Food Category:    Beef, Veal, and Lamb Cuisine Origin:    Southern    Servings:10 Nutrition facts:312 calories17.3 grams fat Print Preview Rate This Recipe Prep Time:   20 Minutes Cook Time:   8 Hours Total Time:   8 Hours 20 Minutes

INGREDIENTS

• 3 - 4 lb. chuck roast
• 1 packet Hidden Valley ranch dressing mix
• 1 packet McCormick Au Jus mix
• 1 stick butter
• 5 Pepperoncini peppers

DIRECTIONS

• Put chuck roast in crock pot. Sprinkle with dry Hidden Valley ranch dressing mix.
• Add packet of dry McCormick Au Jus mix. Add stick of butter and 5 pepperoncini peppers.
• DO NOT ADD WATER. Cook on low for 7-8 hrs.

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