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2
   
Reviews
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by:   
Virginia Malisheske  
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Island Fried Fish Recipe marinates whitefish fillets in soy sauce then coats with batter of flour, milk, egg, baking powder and salt and pepper before frying and serving on top of sauce of pineapple chunks, sugar and cornstarch.
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Food Category:   
Seafood
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Cuisine Origin:   
Hawaiian
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