Guacamole Dip Recipe

1      Reviews by:    Patricia Jermyn   Guacamole Dip Recipe uses ripe avocados, garlic, lemon juice, chili powder and salt to make this tasty guacamole which makes a great dip using tortillas, goes great on salads and a delicious filling for tacos. Food Category:    Appetizers Cuisine Origin:    Mexican    Servings:24 Calories per Serving:35 Print Preview Rate This Recipe Prep Time:   7 Minutes Cook Time:   0 Minutes Total Time:   7 Minutes

INGREDIENTS

• 1 small clove garlic
• 2 large ripe avocados, peeled and seeded
• 2 tablespoons lemon juice
• 1 teaspoon chili powder (optional)
• Salt to taste

DIRECTIONS

• Using a food processor or blender, mince garlic. Add avocado and remaining ingredients and process to desired consistency. (Remember to use quick on/off motions if a coarse, chunky consistency is desired.)
• Serve as a dip with tortilla chips, on lettuce as a salad, or as a filling for tacos.

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