Franks 'n Sauerkraut Recipe

1      Reviews by:    Louise K. Weber   Franks 'n Sauerkraut Recipe is a very easy and tasty using sauerkraut, sliced apples, frankfurters, sugar and caraway seeds which are gently simmered until heated through. Food Category:    Beef, Veal, and Lamb Cuisine Origin:    Miscellaneous    Servings:6 Calories per Serving:611 Print Preview Rate This Recipe Prep Time:   5 Minutes Cook Time:   15 Minutes Total Time:   20 Minutes

INGREDIENTS

• 1 package or can, about 2 pound, sauerkraut
• 1 No. 2 can, 1 lb. 4 oz., unsweetened sliced apples
• 12 oz. frankfurters
• 1 tablespoon sugar
• 1 teaspoon caraway seeds

DIRECTIONS

• Combine all ingredients in a large saucepan.
• Toss lightly with fork; simmer, covered, 15 minutes, or until thoroughly heated.

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