Croutons Made Simple Recipe

3      Reviews by:    Tommy James   Croutons Made Simple Recipe creates delicious croutons using stale bread, salt, pepper, garlic powder and Parmesan cheese in making this tasty crouton recipe. Food Category:    Bread Cuisine Origin:    Northeastern    Servings: 15, 10 croutons Calories: 36 per serving Print Preview Rate This Recipe Prep Time:   12 Minutes Cook Time:   15 Minutes Total Time:   27 Minutes

INGREDIENTS

• 4 or 5 slices of stale bread
• 1/2 tsp. salt, or to taste
• 1/4 tsp. pepper, or to taste
• 1/2 tsp. garlic powder
• 1 Tbl. olive oil
• 1 Tbl. Parmesan cheese, grated

DIRECTIONS

• Cut bread into 1/2 inch cubes and place into a large bowl. Preheat oven to 375°F.
• Sprinkle cubes with salt and toss well. Sprinkle cubes with pepper and toss well. Sprinkle cubes with garlic powder and toss well.
• Drizzle cubes with 1/2 of the olive oil and toss well. Drizzle with remaining oil and toss well. Sprinkle cubes with Parmesan cheese and toss well.
• Spread cubes on a large cookie sheet avoiding crowding. Place on middle rack in oven and bake for 10 to 15 minutes. Croutons will firm a little as they cool.

HOME