Crispy French Fried Onion Rings Recipe

1      Reviews by:    Nancy Suydam   Crispy French Fried Onion Rings Recipe makes a very tasty, yet very easy onion ring appetizer using sweet Spanish onions, pancake mix, beer and oil. Food Category:    Appetizers Cuisine Origin:    Northeastern    Servings:4 Nutrition facts:139 calories1.4 grams fat Print Preview Rate This Recipe Prep Time:   13 Minutes Cook Time:   12 Minutes Total Time:   25 Minutes

INGREDIENTS

• 2 sweet Spanish onions
• 1 cup pancake mix
• 1/4 cup beer
• Oil for deep frying heated to 375°F.
• Salt

DIRECTIONS

• Peel onions and cut into l/2-inch-thick slices; separate into rings. Combine pancake mix and beer to make a smooth, thick batter.
• Dip onion rings in batter and fry, a few at a time, in hot fat until golden brown. Drain on absorbent paper-lined baking sheets.
• Keep fried onion rings hot in oven until all rings are fried.
• Note: To freeze fried onion rings, leave onion rings on lined baking sheets, place in freezer, and freeze quickly. Then carefully remove rings to moisture-vaporproof containers with layers of absorbent paper between layers of onions. Cover container tightly and freeze. To heat frozen onion rings, place rings on a baking sheet and heat in a 375°F oven for several minutes.

HOME