Coconut Butter Cookies Recipe

3      Reviews by:    Shelly Smith   Coconut Butter Cookies Recipe uses egg, butter, sugar, coconut and flour to create a delicious butter cookie recipe accented with shredded coconut. Food Category:    Cookies Cuisine Origin:    Southern    Servings:20 Nutrition facts:119 calories7.4 grams fat Print Preview Rate This Recipe Prep Time:   7 Minutes Cook Time:   25 Minutes Total Time:   32 Minutes

INGREDIENTS

• 1 egg, beaten
• 10 Tbl. butter, unsalted and softened
• 3/4 cup sugar
• 1 cup coconut, shredded
• 1 cup all-purpose flour

DIRECTIONS

• In a large bowl, cream the butter with a mixer until fluffy.
• Add the sugar to the butter and beat to make a fluffy sugar and butter mixture. Add egg and beat to mix well.
• Add flour and beat to mix well. Add coconut and beat to mix well. Preheat oven to 300°F.
• A sticky dough will form. Portion dough rolling into golf ball sized portions. Place onto greased cookie sheets with 3 to 4 inches between portions. Bake 20 to 25 minutes checking frequently so cookies do not burn. Remove from oven when done and leave cookies on cookie sheets until they cool somewhat. Once they can be removed with a spatula without breaking apart, move to wire racks to complete cooling.

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