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Sauce Recipes

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1 Reviews
Texas Barbecue Sauce
Texas Barbecue or BBQ Sauce Recipe is good for anything you want to barbecue using butter, vinegar, Worcestershire Sauce, sugar, catsup, lemon juice, onion, Tabasco and garlic salt to create this tasty barbecue sauce recipe.
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1 Reviews
Mock Creme Fraiche
Mock Creme Fraiche Sauce Recipe processes Neufchatel cheese and low-fat yogurt in a processor before placing inot a container and placing in a warm place for two hours to create a delicious mock creme fraiche.
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1 Reviews
Mushroom Caraway Sauce
Mushroom Caraway Sauce Recipe creates a delicious sauce for vegetables, meat or pasta using cream of mushroom soup, lemon-lime carbonated beverage, heavy cream, caraway seed, onion salt, black pepper and wine vinegar.
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2 Reviews
Marinara Sauce
Marinara Sauce Recipe is a mainstay of Italian cuisine going well with many dishes and is easy to prepare using stewed tomatoes, tomato paste, parsley, garlic, oregano, salt and pepper, olive oil, onion and white wine.
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1 Reviews
Cilantro Lime Mayonnaise Sauce
Cilantro Lime Mayonnaise Sauce Recipe sauce goes well with just about anything Tex-Mex, Mexican, or use for a difference with anything that a hint of mayonnaise will complement.
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1 Reviews
Crab Cake Sauce
Crab Cake Sauce Recipe makes a delicious sauce using olive oil, roasted red peppers, basil, mayonnaise, lemon and garlic which goes great with crab cakes.
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1 Reviews
Creole Seasoning
Creole Seasoning Recipe brings the taste of New Orleans to your food with creole seasoning made with paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano and thyme.
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6 Reviews
Devil's Steak Sauce
Devil's Steak Sauce Recipe creates a steak sauce as good as any store bought using raspberry jam, brown sugar, Worcestershire sauce, malt vinegar, hot pepper sauce and ground black pepper.
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2 Reviews
Homemade Barbecue Sauce
Homemade BBQ Sauce Recipe, the best sauce you will ever taste, uses vegetable oil, onion, green pepper, jalapeno, garlic, tomato sauce, ketchup, Worcestershire sauce, cider vinegar, lemon juice, molasses and more but well worth it.
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4 Reviews
Seafood Cocktail Sauce
Seafood Cocktail Sauce Recipe uses ketchup, lemon juice, Worcestershire sauce, prepared horseradish, sugar, hot sauce and black pepper to create this robust and delicious cocktail sauce recipe.
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One thinks of sauces in connection with French cookery especially, for it is the French who have perfected the sauce and from whose language we derive the word. Sauce is the delightful finishing touch that distinguishes just an average cook from a master.

Master White Sauce

Thin White Sauce: 1 tablespoon butter or fat, 1 tablespoon flour, 1/4 teaspoon salt, 1 cup milk, cream, or stock.

Medium White Sauce: 2 tablespoons butter or fat, 2 tablespoons flour, 1/4 teaspoon salt, 1 cup milk, cream, or stock.

Thick White Sauce: 3 tablespoons butter or fat, 3 to 4 tablespoons flour, 1/4 teaspoon or more salt, 1 cup milk, cream, or stock.

White Sauce Uses

Thin Sauce: Use as base for cream soups and other sauces.

Medium Sauce: Use for creamed and scalloped dishes, and gravies.

Thick Sauce: Use for croquettes and souffles.

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