Homemade Vanilla Frosting Recipe

1      Reviews by:    Paula Pittman   Homemade Vanilla Frosting Recipe is tasty on anything needing a frosting and it is simple and easy to prepare using cream cheese, vanilla extract, powdered sugar and cool whip. Food Category:    Cakes and Tortes Cuisine Origin:    Southern    Servings:1 Nutrition facts:4898 calories338.4 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   5 Minutes Total Time:   20 Minutes

INGREDIENTS

• 1 8 oz box cream cheese
• 1 stick butter
• 1 tablespoon vanilla extract
• 1 lb. bag powder sugar
• 1 8 oz tub cool whip

DIRECTIONS

• Bring all refrigerated ingredients to room temperature.
• Place cream cheese into a mixing bowl and break up with an electric mixer. Add softened butter and mix to combine.
• Add the vanilla extract and mix well. Add the cool whip and mix to combine.
• Gradually add the powdered sugar to the mixture and mix on slow to mix well. Add all of the sugar, gradually, until all sugar is incorporated. Use the frosting immediately or cover and refrigerate. Once refrigerated, bring back to room temperature before using.

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