Hawaiian Cheesecake Bars Recipe

3      Reviews by:    Dianne Hooks   Hawaiian Cheesecake Bars Recipe bakes a crust using flour, sugar and butter then tops with mixture of cream cheese, sugar, milk, eggs, vanilla and crushed pineapple before sprinkling with buttered flaked coconut before finish bake. Food Category:    Cookies Cuisine Origin:    Hawaiian    Servings:12 Calories per Serving:516 Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   39 Minutes Total Time:   54 Minutes

INGREDIENTS

• 2 cups flour
• 1 cup sugar
• 1 cup butter
• 16 ounces cream cheese
• 4 tablespoons sugar
• 4 tablespoons milk
• 2 eggs
• 2 teaspoons vanilla
• 16 ounces crushed pineapple, drained
• 2 cups flaked coconut
• 2 tablespoons melted butter

DIRECTIONS

• Combine flour, 1 cup sugar and 1 cup butter. Pat mixture into ungreased 9 X 13 pan.
• Bake in 350°F oven for 14-19 minutes. Cool slightly.
• Mix together cream cheese, sugar, milk and eggs. Fold in vanilla, and drained pineapple. Spread over baked crust.
• Combine coconut and 2 tablespoons melted butter. Sprinkle over pineapple layer filling. Bake 350°F for 15-20 minutes.

HOME