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Reviews
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by:   
Janice Soris  
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Garganelli Pasta with Asparagus and Cream Recipe uses fresh asparagus and serves with garganelli pasta sauced with butter, heavy cream, white wine, Parmesan cheese and mixed herbs to create this delicious asparagus pasta dish.
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Food Category:   
Pasta and Dumplings
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Cuisine Origin:   
Italian
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