Frogmore Stew Seafood Recipe

1      Reviews by:    Charlie Overstreet   Frogmore Stew Seafood Recipe uses Old Bay Seasoning and new red potatoes, hot smoked sausage links, corn and shrimp to create this delicious and very tasty seafood dish. Food Category:    Seafood Cuisine Origin:    Southern    Servings:16 Calories per Serving:468 Print Preview Rate This Recipe Prep Time:   33 Minutes Cook Time:   25 Minutes Total Time:   58 Minutes

INGREDIENTS

• 6 quarts water
• 3/4 cup Old Bay Seasoning
• 2 pounds new red potatoes
• 2 pounds hot smoked sausage links, cut into 2 inch pieces
• 12 ears corn - husked, cleaned and quartered
• 4 pounds large fresh shrimp, unpeeled

DIRECTIONS

• Bring water and Old Bay Seasoning to boil in a large stockpot.
• Add potatoes and cook for 15 minutes. Add sausage and cook for 5 minutes more. Add corn and cook for another 5 minutes.
• Stir in the shrimp and cook until shrimp are pink, about 5 minutes. Drain immediately and serve.

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