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Chocolate Chip Cookie Cheesecake Recipe

Cheese Cake    

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Chocolate Chip Cookie Cheesecake Recipe takes advantage of prepared chocolate chip cookie dough combined with cream cheese, eggs, sugar and vanilla extract to produce delicious dessert.
Food Category:    Cookies
Cuisine Origin:    Southern
  
    • Servings: 12
    • Calories: 613 per serving
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INGREDIENTS

  • 3 (8-ounce) packages cream cheese, softened
  • 3 eggs
  • 6 ounces sugar
  • 1 teaspoon vanilla extract
  • 2 (16.5-ounce) rolls refrigerator chocolate chip cookie dough

DIRECTIONS

  • Preheat oven to 350° F. In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside.
  • Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9 x 13-inch glass baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
  • Bake 45 to 50 minutes, or until golden and center is slightly firm. Remove from oven, let cool, then refrigerate.
  • Cut into slices when well chilled. If desired top with ice cream or whipped cream.
Cookie Cheesecake
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