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Reviews
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by:   
Lula Marie Patrick  
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Chiffonade Salad Dressing Recipe is a nice variation of the basic French Dressing by combining salad oil, vinegar, lemon juice, sugar, salt, dry mustard, paprika, cayenne pepper, hard-cooked egg, chopped cooked beets, parsley and onion.
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Food Category:   
Dressings, Salad
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Cuisine Origin:   
Midwestern
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