Cake Mix Dinner Rolls Recipe

3      Reviews by:    Diane Austin   Cake Mix Dinner Rolls Recipe is a recipe that I found in a old cook book and it is very tasty yet simple using yeast, yellow cake mix, oil, flour, salt and butter. Food Category:    Bread Cuisine Origin:    West Coast    Servings:30 Nutrition facts:154 calories3.4 grams fat Print Preview Rate This Recipe Prep Time:   2 Hours 15 Minutes Cook Time:   15 Minutes Total Time:   2 Hours 30 Minutes

INGREDIENTS

• 2 1/2 cups warm water (110°)
• 2 pkg.(4 1/2 tsp) active dry yeast
• 1 (15.25 oz – 18 oz) yellow cake mix
• 1 Tbsp. oil
• 5 cups flour
• 1 1/2 tsp salt
• 4 Tbsp. butter, melted

DIRECTIONS

• In bowl of mixer, pour warm water, sprinkle yeast over, then cake mix. Let sit 5 minutes. Add oil, flour, and salt, mix all together. Knead. Let rise 1 hour.
• Knead lightly again, pat out and cut for rolls and place on sprayed baking sheet or divide evenly into 30 pieces, make balls and place in two sprayed 9x13 pans. Can also be made into two large loaves. Let rise until double.
• Bake at 375°F for 12-15 minutes for rolls and 30-35 minutes for loaves. Brush with melted butter as they come from the oven.

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