Boiled Shrimp Recipe

2      Reviews by:    Edison Edwards   Boiled Shrimp Recipe results in succulent boiled shrimp, easy and simply prepared, using shrimp, waster and salt to make this delicious boiled shrimp recipe. Food Category:    Seafood Cuisine Origin:    Southern    Servings: 4 4 oz. Calories: 135 per serving Print Preview Rate This Recipe Prep Time:   8 Minutes Cook Time:   5 Minutes Total Time:   13 Minutes

INGREDIENTS

• 1 lb. shrimp
• 1 Tbl. salt
• 1 quart water

DIRECTIONS

• To a medium saucepan, add water and salt.
• Bring to a boil.
• Add shrimp, stir, and bring to a boil again.
• Turn hear down so that water just simmers. Cover saucepan and cook 2 to 5 minutes, never longer. Drain shrimp. NOTE: the smaller the shrimp the quicker they cook.

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