7UP Cake Recipe

3      Reviews by:    Regina Brown   7UP Cake Recipe combines 7UP, flour, sugar, butter, eggs, lemon flavor extract, vanilla and butter flavor extract to create a very flavorful and tasty cake. Food Category:    Cakes and Tortes Cuisine Origin:    Midwestern    Servings:10 Calories per Serving:665 Print Preview Rate This Recipe Prep Time:   20 Minutes Cook Time:   1 Hour Total Time:   1 Hour 20 Minutes

INGREDIENTS

• 3 Cups Sugar
• 3 Cups Flour
• 2 Sticks Butter
• 1/2 Cup Butter Flavor Solid Crisco
• 6 Eggs
• 3/4 Cup 7-Up
• 1 Teaspoon Lemon Flavor Extract
• 2 Teaspoons Vanilla
• 1 Teaspoon Butter Flavor Extract

DIRECTIONS

• Cream Together sugar, butter and Crisco.
• Add flour and eggs alternately to the mixture and mix.
• Add extracts and add 7-Up last and mix.
• Bake at 325º for 55-60 minutes in Bundt pan sprayed with Pam. You can drizzle cake with icing of powdered sugar and 7-Up.

HOME