3 Envelope Crock Pot Beef Roast Recipe

5      Reviews by:    Julie Robertson   3 Envelope Crockpot Beef Roast Recipe combines chuck roast and a crockpot using Italian salad dressing, dry Ranch salad dressing and brown gravy mix to create a delicious and tasty beef roast. Food Category:    Beef, Veal, and Lamb Cuisine Origin:    Midwestern    Servings:6 Calories per Serving:495 Print Preview Rate This Recipe Prep Time:   20 Minutes Cook Time:   6 Hours Total Time:   6 Hours, 20 Minutes

INGREDIENTS

• 3 pound beef roast such as chuck roast
• 1 envelope of dry Italian salad dressing mix
• 1 envelope of dry ranch salad dressing mix
• 1 envelope of dry brown gravy mix
• 2 cups water

DIRECTIONS

• Put the water in a measuring cup that is larger then the amount of water you are using. Now add and mix all three envelopes to the water.
• Mix until blended completely. Brown the roast (if desired). Add the meat to your cooker.
• Pour the water, salad dressing mixture over the roast. In the slow cooker, cook it on high for about 4 hours on low about 8 hours.

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